Catering Engineer (Field-Based)

Catering Engineer   📍 South Wales (Field Based) 🚐 Company Vehicle Provided   We are partnering with a specialist catering engineering company that supports national restaurant and pub chains, as well as hundreds of independent hospitality businesses — including football clubs, schools, and leisure venues.   With over 20 years of industry experience, our client is a trusted leader in commercial kitchen repair, servicing, and equipment sales. Due to continued growth and increased demand, they have expanded their service offering to provide a complete solution for hospitality equipment installation, maintenance, and repairs.   This is a fantastic opportunity for a Catering Engineer to join a young, ambitious, and growing business, supporting customers across South Wales.   Key Responsibilities Install, maintain, and repair of commercial catering equipment Manage installation schedules, repairs, and equipment uplifts Support engineering colleagues with installations and service work Assist in training and mentoring new engineering team members Conduct site visits and surveys for prospective customers Installation and repair post mix and slush dispense equipment Work closely with directors to ensure installations are completed on time Deliver excellent customer service on-site Experience & Skills Required 2/3 years' experience in catering equipment Electrical, Gas or Refrigeration training Experience training or supporting other engineers Strong organisational and time-management skills Full clean driving licence (fewer than 5 points)