Experienced Chef de Partie - Perm

We are delighted to be collaborating with and supporting a client in Perthshire, who is currently seeking an experienced Chef de Partie to join their dedicated brigade.

Located in a vibrant Perthshire town, this gastro pub with rooms has earned a reputation for excellence, attracting both loyal regulars and visiting tourists.

The venue is bustling throughout the year, with the summer season bringing an even greater level of activity and excitement....and volume.

If you are looking to cook with fine local produce and be part of a family run establishment - then this is one not to overlook!!!

Responsibilities:

Ensure timely and precise execution of menu items, maintaining consistency and attention to detail

Work closely with the kitchen team to prepare and present high-quality dishes

Support the Head Chef and Sous Chef in developing innovative and appealing menu offerings

Maintain strict hygiene and food safety standards in line with regulations

Contribute to a positive, collaborative, and efficient kitchen environment

Communicate effectively ensuring that the teams are aware of the menu

What We're Looking For:

Essential you have experience within a busy high-volume restaurant/hotel kitchen as a Chef de Partie

Must be a team player and excellent communicator

Can demonstrate you have worked with fresh produce

Can run a section including larder, starters and or desserts

Willing to learn and grow

Passionate about food

Have good longevity with your past employers

Maintaining Food Safety standards and compliance

What they offer:

Excellent rate of pay – paid hourly

Consistently high levels of Tronc

Subsidised accommodation if required