Hospitality Manager - B&I
CV-LibraryLondonpermanentPosted: 7 April 2026
Apply NowHospitality Manager – B&I, EC2 London £45k Monday - Friday
This is fantastic opportunity for a passionate and customer focused Hospitality Manager. Overseeing the hospitality and fine dining department at this corporate company, the focus is on providing an outstanding guest service and experience.
What you will be doing:
Managing the day-to-day foodservice operations
Ensuring exceptional customer service and efficient management of staff
Supervising food and beverage operations as well as hands on
Designing and implementing staff training programs
Working alongside the GM to ensure workplace fosters a culture of hospitality and creativity
Working hours are Monday to Friday, 40 hrs per week
What we are looking for:
Experience as a Hospitality Supervisor or Manager with a proven track record
Strong communication skills ensuring excellent interactions with both clients and team members
Exceptional customer service skills
Experience in overseeing Hospitality operations
Ability to lead, train and develop a team elevate service standards
Attention to detail, adaptability and a passion for creating memorable dining experiences
Relevant certifications in hospitality management or food and beverage services will be an advantage
Interested and think you’ve got what it takes? Then we’d love to hear from you. Please apply now for more details
This is fantastic opportunity for a passionate and customer focused Hospitality Manager. Overseeing the hospitality and fine dining department at this corporate company, the focus is on providing an outstanding guest service and experience.
What you will be doing:
Managing the day-to-day foodservice operations
Ensuring exceptional customer service and efficient management of staff
Supervising food and beverage operations as well as hands on
Designing and implementing staff training programs
Working alongside the GM to ensure workplace fosters a culture of hospitality and creativity
Working hours are Monday to Friday, 40 hrs per week
What we are looking for:
Experience as a Hospitality Supervisor or Manager with a proven track record
Strong communication skills ensuring excellent interactions with both clients and team members
Exceptional customer service skills
Experience in overseeing Hospitality operations
Ability to lead, train and develop a team elevate service standards
Attention to detail, adaptability and a passion for creating memorable dining experiences
Relevant certifications in hospitality management or food and beverage services will be an advantage
Interested and think you’ve got what it takes? Then we’d love to hear from you. Please apply now for more details